The importance of food for the muscle mass
The increase and maintenance of muscle mass is a very felt topic not only among professional athletes but also simply for those who want a fit and toned physique.
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Although it is always advisable to be followed by a professional who can indicate a personalized diet according to your physical characteristics, basal metabolic rate, physical activity carried out and the objectives set, there are some categories of foods to prefer in the context of a diet oriented to increase and / or maintain muscle mass.
L 'diet for muscle mass is usually structured on 5 or 6 meals a day, each of which must contain all the essential nutrients for the body and a good number of calories.
Specifically, nutrition for muscle mass normally involves the presence of a greater amount of protein than a traditional diet. Depending on the body mass index, metabolism, and physical activity, the recommended amount of protein is between 1.2 and 2 grams of protein for each kg of body weight. However, these are highly variable and subjective data.
There must also be good quantities of carbohydrates (preferably represented by whole grains) but without exaggerating. On average it is recommended to take between 4 and 8 grams per kg, in order to give energy but not to accumulate excess fat. Finally, nutrition for muscle mass must also include moderate quantities of fat (about 0.8 per kg), as well as vitamins and minerals which are essential for a healthy organism and not to develop dangerous nutritional deficiencies.
Obviously, according to the type of sporting activity, nutrition also changes, every sport needs an increase in muscle mass in different parts of the body. For example, if you do a traditional weight training you have to choose fruit and vegetables with a low glycemic index, do not exceed carbohydrates, opting mostly for whole grains and prefer white and lean meats such as chicken, turkey, and fish. For other sporting activities it is better to prefer eggs, cow's milk, red meat and legumes as proteins, you can abound with vegetables but it is good to reduce the intake of carbohydrates to a minimum, obviously always coming from whole grains.
There are some foods that make a valuable contribution to nutrition for muscle mass. Among these we find:
Although carbohydrates are important in nutrition for muscle mass, it is good not to overdo it, especially with refined ones and baked goods. Sugars are also to be avoided, so no to sweets and various sugary drinks. In the same way, alcohol and so-called "diet" drinks, which are perhaps sugar-free but contain other equally harmful sweeteners, must be eliminated from one's habits.
Every sportsman should get specific and personalized indications for his diet, but let's see an example of nutrition for muscle mass:
Many aspiring athletes wonder if it is possible to increase muscle mass by following a vegetarian or vegan diet. The numerous vegetarian (or vegan) sportsmen confirm that it is possible, of course, always allowing an adequate diet to be structured ad hoc that allows you to provide all the necessary nutrients, proteins and calories, especially because they are food regimes that partially or totally exclude proteins. of animal origin which are usually very abundant when you want to increase muscle mass.
In general, however, those who follow a vegetarian or vegan diet must always combine legumes and cereals in meals, in order to provide all the essential proteins and amino acids. You must also pay close attention to some mineral salts and vitamins, such as vitamin B12 which must necessarily be integrated when following a plant-based diet.
Calcium is also very important and in this case, the intake of calcium-fortified foods and drinks can be useful. To provide the necessary quantities of fat, however, athletes can abound with nuts and creams such as peanut butter, hazelnut and almond cream, which are rich in fatty acids and mineral salts.